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IIR document
Evaluating the potential of using ethanol/water mixture as a refrigerant in adsorption cooling system by using activated carbon - sodium chloride composite adsorbent.
Emerging pulsed electric field (PEF) and static magnetic field (SMF) combination technology for food freezing.
Inactivation of Anisakis larvae in salt-fermented squid and pollock tripe by freezing, salting, and combined treatment with chlorine and ultrasound.
Alternative formate salts as low temperature secondary fluids.
Development of thermodynamic data of ammonia chloride salts and salt mixtures for sorption refrigeration systems.
Ice slurry production control system for supercooled brine in a nylon helical coiled heat exchanger.
Evaluation of the static electric field effects on freezing parameters of some food systems.
Modeling of spray evaporators for salt solutions.
CO2 absorption by Al2O3/NaCl aqueous solution nanofluids.
Thermodynamic analysis of advanced resorption cooling/heating systems based on NH3–halide salts using measured PCIs.
An evaluation of the effect of corrosion tests on thermal performance of aluminum heat exchangers.
Investigations on the stability of metallic cans for PCM macro-encapsulation.
Cesium and ammonium salts as low temperature secondary fluids.
Thermochemical heat transformer for waste heat recovery: consideration of dynamic aspects for design.
Experimental studies on solidification and subcooling characteristics of water-based phase change material (PCM) in a spherical encapsulation for cool thermal energy storage applications.