Une glace à la vanille noire.

Une crème glacée à base de charbon végétal extrait de l'écorce de noix de coco.
An ice cream that tastes like vanilla, but is black in color and changes the color of the tongue (only for an hour or so) has been launched.
This ice cream is made from pure virgin coconut shell activated charcoal.
Charcoal food isn’t a new concept. Some nutritionists applaud its numerous health benefits, including teeth whitening, digestive cleansing, detoxifying and alleviating skin problems.
This black ice cream concept is spreading worldwide.

More informations on the Dairy Reporter website.