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Changements technologiques et sociologiques au cours du troisième millénaire et leur impact sur l'industrie frigorifique.

Technological and social changes into the third millennium and the impact on refrigeration.

Auteurs : SPOONLEY P.

Type d'article : Article, Article de la RIF

Résumé

A technological revolution based on information technologies is reshaping the nature of society while globalisation has impacted on the location and nature of economic production and ownership. The scope of these changes indicates a transformation that is equal to the extent of the changes associated with the Industrial Revolution. At the beginning of the third millennium, it is possible to anticipate how these transformative changes will impact upon the way societies and people produce, communicate, manage and live. The paper outlines some of the major changes that have occurred, or will be likely to, over the next two decades, with particular attention to the way in which social institutions and social interaction will evolve. It will also pose questions about the implications for facets of refrigeration given the fundamentally different ways in which societies and individuals will interact with, and expect to use, various technologies.

Documents disponibles

Format PDF

Pages : 593-601

Disponible

  • Prix public

    20 €

  • Prix membre*

    Gratuit

* meilleur tarif applicable selon le type d'adhésion (voir le détail des avantages des adhésions individuelles et collectives)

Détails

  • Titre original : Technological and social changes into the third millennium and the impact on refrigeration.
  • Identifiant de la fiche : 2001-2693
  • Langues : Anglais
  • Sujet : Chiffres, économie, Généralités
  • Source : International Journal of Refrigeration - Revue Internationale du Froid - vol. 24 - n. 7
  • Date d'édition : 11/2001

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