Produits alimentaires : nouveau meuble de vente à conduction renforcée.

A novel superconductive food display cabinet.

Auteurs : WANG F., MAIDMENT G. G., MISSENDEN J. F., et al.


The deficiencies of the purely convective heat transfer mechanism used to cool food in modern cabinets are highlighted in this paper. A novel heat transfer system that provides an integrated conductive/convective cooling mechanism is then proposed. A purposely-developed mathematical model and its application in the study of the novel cooling system are described.


  • Titre original : A novel superconductive food display cabinet.
  • Identifiant de la fiche : 2006-1794
  • Langues : Anglais
  • Source : Annual proceedings of the Institute of Refrigeration. 2004-2005 [CD-ROM].
  • Date d'édition : 2004


Voir d'autres communications du même compte rendu (2)
Voir le compte rendu de la conférence