Résumé
Effects of solute included in a sample on the specific enthalpy of ice are investigated experimentally. In the experiments, ice including the solute was made from an aqueous solution, and the specific enthalpy was measured by melting the ice in the aqueous solution. Moreover, a physical model of the ice including the solute is proposed. As a result, when the concentration of the aqueous solution is set at a value equivalent to the concentration of the sample, the specific enthalpy of the sample increases with the concentration of the sample. The measurement results and the calculated values agree well, and it was found that the method for calculating the specific enthalpy of the sample is valid. Moreover, when the concentration of the aqueous solution is higher than that of the ice including the solute, it was found the calculation method for the specific enthalpy of the sample is appropriate.
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Détails
- Titre original : Study on specific enthalpy of ice including solute in aqueous solution.
- Identifiant de la fiche : 2010-0017
- Langues : Anglais
- Source : International Journal of Refrigeration - Revue Internationale du Froid - vol. 33 - n. 3
- Date d'édition : 05/2010
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