Etudes sur l'entreposage en conditions humides et son influence sur le potentiel hydrique des roses "Folklore" coupées.

Studies on wet storage and its influence on water potential of "Folklore" cut roses.

Auteurs : PALANIKUMAR S., MAHESHWARI M., BHATTACHARJEE S. K.

Type d'article : Article

Résumé

In the present investigation, cut flowers of rose cv. Folklore were stored at 4 and 8 °C for 3, 4, 5 and 6 days. Cut roses can be stored for a maximum of two days without losing their ultimate keeping quality in the vase at ambient temperature. Cold storage at 4 °C increased water potential of the cut flowers. Flowers stored for 6 days at 4 °C recorded highest water potential. Flowers stored for 3 days at 4 °C gave maximum vase life compared with other treatments and freshly cut un-stored flowers.

Détails

  • Titre original : Studies on wet storage and its influence on water potential of "Folklore" cut roses.
  • Identifiant de la fiche : 2002-3031
  • Langues : Anglais
  • Source : Ann. Plant Physiol. - vol. 13 - n. 1
  • Date d'édition : 1999

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