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Qualité des oeufs sous conditions tropicales au Queensland du nord. 3. Effets de l'huilage et de la température d'entreposage sur la qualité des oeufs : d'autres expériences.

Egg quality under tropical conditions in north Queensland. 3. Effects of oiling and storage temperature on egg quality: further experiments.

Auteurs : STEPHENSON H. P., DAVIS B. M., MAYER R. J., REID D. J.

Type d'article : Article

Résumé

A long-term study on egg quality was conducted in north Queensland from November 1991 to November 1992. Oiling within 24 hours of lay and constant refrigeration (6 deg C) maintained quality for seven months. A short-term study in 1992 demonstrated that oiling within 24 hours of lay was superior to oiling later when eggs were stored in various combinations of storage temperatures. Air-conditioned storage showed little advantage over storage at ambient temperatures in a tropical climate.

Détails

  • Titre original : Egg quality under tropical conditions in north Queensland. 3. Effects of oiling and storage temperature on egg quality: further experiments.
  • Identifiant de la fiche : 1998-3688
  • Langues : Anglais
  • Source : Food Aust. - vol. 49 - n. 9
  • Date d'édition : 09/1997
  • Document disponible en consultation à la bibliothèque du siège de l'IIF uniquement.

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