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Le froid commercial. Fiche technique 4.

Commercial refrigeration. Fact Sheet 4.

Auteurs : ONU Environnement (ex-PNUE)

Résumé

This market sector includes commercial refrigeration systems and appliances used for storage and display of products in food and drink retail (supermarkets, convenience stores, shops etc.) and in food service (restaurants, hotels etc.).

Détails

Titre original : Commercial refrigeration. Fact Sheet 4.
Identifiant de la fiche : 30014170
Langues : Anglais
Sujet : Alternatives aux HFC
Date d'édition : 04/2015
Source : Source : in: Workshop on HFC management: technical issues, Bangkok, 20 and 21 April 201

Liens

Voir aussi : Index and fluid naming conventions for refrigerants. Fact Sheet 1.
Overview of HFC market sectors. Fact Sheet 2.
Domestic refrigeration. Fact Sheet 3.
Industrial refrigeration. Fact Sheet 5.
Transport refrigeration. Fact Sheet 6.
Small self contained air-conditioning. Fact Sheet 7.
Small split air-conditioning. Fact Sheet 8.
Large air-conditioning (air-to-air). Fact Sheet 9.
Water chillers for air-conditioning. Fact Sheet 10.
Heat pumps (heating only). Fact Sheet 11.
Mobile air-conditioning. Fact Sheet 12.
Insulating foam. Fact Sheet 13.
Glossary of terms and technical definitions. Fact Sheet 15.

Indexation

Thèmes : HFC;
Supermarchés, meubles de vente
Mots-clés : Produit alimentaire; Application commerciale; Boisson; Meuble de vente; Substitut; HFC