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Document IIF

Prévision de la période de dormance et de la durée de stockage des oignons.

Prediction of dormancy period and storage life in bulb onions.

Auteurs : RAMIN A. A.

Résumé

The effect of various temperatures (4, 8, 14, 20, 25 and 30 °C) on dormancy characteristics and storage span were investigated in two cultivars of onions namely, Texas Early Grano and Dorcheh. There was a linear relationship between rate of sprout growth and temperature. As temperature increased from 4 to 14 °C, rate of sprouting increased. Further increased in temperature to 30 °C causes a decrease in the rate of sprouting. But there was a significant difference in thermal times required for breaking dormancy between two cultivars.

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Format PDF

Pages : 2000-4

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Détails

  • Titre original : Prediction of dormancy period and storage life in bulb onions.
  • Identifiant de la fiche : 2002-2463
  • Langues : Anglais
  • Date d'édition : 19/10/2000
  • Source : Source : Proc. Murcia Conf., IIR/C. R. Conf. Murcie, IIF
    2000-4; vol. 2; 771-775; fig.; tabl.; 9 ref.

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