File: caterers' kitchens.
Dossier : grandes cuisines.
Type of article: Article
Summary
The French caterers' kitchen sector is flourishing. Most refrigerating-equipment installers in this segment have experienced strong expansion since 1988. This growth stems more from renovation and maintenance projects rather than major contracts concerning new equipment.
Details
- Original title: Dossier : grandes cuisines.
- Record ID : 2001-2206
- Languages: French
- Source: MAD Outil Froid - n. 27
- Publication date: 2000/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Supermarkets, display cabinets
- Keywords: Industrial application; France; Commercial application; Maintenance; Kitchen; Equipment
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Une cuisine au R404A.
- Author(s) : TRANCART M.
- Date : 1997/11
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 851
View record
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Moscow service network for commercial refrigera...
- Date : 1996
- Languages : Russian
- Source: Holod. Delo - n. 4
View record
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Proximité, service, qualité : les trois clés de...
- Date : 1997/11
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 851
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Dossier : le froid commercial.
- Author(s) : ESTREM J., VOISIN G., LEFEVRE J. L.
- Date : 2002/03
- Languages : French
- Source: MAD Outil Froid - n. 39
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Enjeux environnementaux des installations frigo...
- Author(s) : RIVOALLON R.
- Date : 2013/09
- Languages : French
- Source: Revue générale du Froid & du Conditionnement d'air - vol. 103 - n. 1136
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