ShareFile: caterers' kitchens.
Dossier : grandes cuisines.
Type of article: Article
Summary
The French caterers' kitchen sector is flourishing. Most refrigerating-equipment installers in this segment have experienced strong expansion since 1988. This growth stems more from renovation and maintenance projects rather than major contracts concerning new equipment.
Details
- Original title: Dossier : grandes cuisines.
- Record ID : 2001-2206
- Languages: French
- Source: MAD Outil Froid - n. 27
- Publication date: 2000/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Supermarkets, display cabinets
- Keywords: Industrial application; France; Commercial application; Maintenance; Kitchen; Equipment
-
Moscow service network for commercial refrigera...
- Date : 1996
- Languages : Russian
- Source: Holod. Delo - n. 4
View record
-
Grocery trade goes green.
- Date : 2001/09
- Languages : English
- Source: S. afr. Inst. Refrig. Air Cond. - vol. 103 - n. 1242
View record
-
La commande d'installation frigorifique ADAP-KO...
- Author(s) : LINDHARD B.
- Date : 2000
- Languages : French
- Source: Danfoss J. - n. 1
View record
-
Les hydrocarbures.
- Date : 2017/01
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 1052
View record
-
Speciale refrigerazione commerciale.
- Author(s) : STEFANUTTI U. V., LINDHARD B., SALI U.
- Date : 2001/02
- Languages : Italian
- Source: Zero sotto Zero - vol. 10 - n. 1
View record