TEMPERATURE CONDITIONS TO BE MET DURING THE TRANSPORT OF SOME FOODSTUFFS.
CONDITIONS DE TEMPERATURE A RESPECTER AU COURS DU TRANSPORT DE CERTAINES SUBSTANCES ALIMENTAIRES.
Type of article: Periodical article
Summary
ITALIAN REGULATIONS ABOUT CHILLED FOODS, MAINLY DURING DISTRIBUTION. L.R.
Details
- Original title: CONDITIONS DE TEMPERATURE A RESPECTER AU COURS DU TRANSPORT DE CERTAINES SUBSTANCES ALIMENTAIRES.
- Record ID : 1985-1794
- Languages: French
- Subject: Regulation
- Source: Gaz. off. Répub. ital. - n. 64.5.3.84.
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
DISTRIBUTION AND THE CHILL CHAIN.
- Date : 1989
- Languages : English
- Source: Dairy Ind. int. - vol. 54 - n. 11
View record
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TRANSPORT DES DENREES PERISSABLES.
- Date : 1985
- Languages : French
- Source: RTVA - n. 205
View record
-
Le regole giuridiche nel trasporto di prodotti ...
- Author(s) : PUGNAGHI C., MICHELINI W., ZECCHINI G. I., et al.
- Date : 2003/07
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 42 - n. 427
View record
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THE IMPACT OF EC LEGISLATION ON THE TRANSPORT A...
- Author(s) : NAPLETON L.
- Date : 1991/11
- Languages : English
- Source: Frozen chill. Foods - vol. 45 - n. 10
View record
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REFRIGERATED TRANSPORT VEHICLES.
- Date : 1984
- Languages : Italian
- Source: Industria italiana del Freddo - vol. 38 - n. 3
View record