For IIR members only

Briefs: Higher temperatures for frozen foods?

<

__truncato_root__>The British Frozen Food Federation (BFFF) has recently begun talks with the Food ministry, in order to support slightly higher temperature levels for storage of frozen foods. Current food safety regulations state that frozen foods must be stored at a maximum of -18°C. BFFF is s...

IIR members only

You must be an IIR member to read the rest of this article.

Members benefit from exclusive advantages and services.

To find out more, please click on the link below:


Already a member?