Résumé
Inorganic salt solutions used for ice slurry generally exhibit severe supercooling and lead to high energy consumption. This study investigates the supercooling characteristics of three chloride salts (MgCl₂, CaCl₂, SrCl₂) and their composite solutions, and conducts tests on vacuum flash ice-making performance. The results show that MgCl₂ solution presents the weakest supercooling effect. Cooling temperature and container material are the dominant influencing factors, while the concentration (1–4 wt%) has negligible impact. The optimal composite solution (0.7 wt% MgCl₂ + 0.3 wt% SrCl₂) suppresses supercooling more effectively than single salts and nanofluids. It achieves the same ice packing factor (IPF) at a lower flash rate, with a latent heat of 268 J·g⁻¹. This work provides technical references for the engineering application of inorganic salt ice slurry.
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Détails
- Titre original : The effect of inorganic salt additives on supercooling alleviation and vacuum flash icemaking performance of aqueous solutions.
- Identifiant de la fiche : 30035371
- Langues : Anglais
- Sujet : Technologie
- Source : 15th IIR Conference on Phase-Change Materials and Slurries for Refrigeration and Air Conditioning. Proceedings: Xi'an China, September 16-18, 2026.
- Date d'édition : 09/2026
- DOI : http://dx.doi.org/10.18462/iir.pcm.2026.0024
Liens
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Indexation
- Thèmes : Frigoporteurs diphasiques (MCP, coulis de glace…)
- Mots-clés : Surfusion; PCM; Coulis de glace; Conteneur; Vide
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