AUTOMATED COLD STORE.
Type of article: Article
Summary
THE ARTICLE DESCRIBES SOME ASPECTS OF A LARGE COLD STORE IN THE USA WHICH REQUIRES A STAFF OF ONLY 10 PERSONAL. ALL GOODS MOVEMENT IN THE LOW TEMPERATURE SPACES IS AUTOMATED, USING A CONVEYOR SYSTEM, A CASE SELECTION ARRANGEMENT AND ROBOT STACKING CRANES THAT CAN STACK AND RETRIEVE THROUGHOUT THE WHOLE OF THE 70 FOOT (21.5 M) HIGH SPACE. THE WHOLE OPERATION IS COMPUTER CONTROLLED AND LINKED INTO THE FIRM'S MANUFACTURING AND DISTRIBUTION SERVICES. D.W.H.
Details
- Original title: AUTOMATED COLD STORE.
- Record ID : 1984-0229
- Languages: English
- Source: Quick frozen Foods - vol. 47 - n. 2
- Publication date: 1983/02
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Cold stores: running, control and safety
- Keywords: Stacking; Computer; Automation; Handling; Cold store
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