Behaviour of vapour masses on a vertical flat surface of comparatively large height near critical heat flux conditions in saturated pool boiling.
Author(s) : KATTO Y., OTOKUNI S.
Type of article: Article
Summary
A study was conducted with a simulated method employing a rectangular nozzle (100 x 10 mm) stretched with a 600-mesh gauge at the exit section through which air was discharged into the surrounding water. First, the propriety of this method to simulate the fluid behaviour in pool boiling at high heat fluxes was examined carefully, and then the sequential state of fluid behaviour was observed with video for both horizontal and vertical positions of this rectangular nozzle.
Details
- Original title: Behaviour of vapour masses on a vertical flat surface of comparatively large height near critical heat flux conditions in saturated pool boiling.
- Record ID : 1995-0103
- Languages: English
- Source: International Journal of Heat and Mass Transfer - vol. 37
- Publication date: 1994/03
Links
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Indexing
- Themes: Mass transfer
- Keywords: Pool boiling; Jet; Mass transfer; Heat transfer; Air; Simulation; Critical flux
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A hydrodynamic critical heat flux model for sat...
- Author(s) : CHEUNG F. B., HADDAD K. H.
- Date : 1997/04
- Languages : English
- Source: International Journal of Heat and Mass Transfer - vol. 40 - n. 6
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Critical heat flux of binary mixtures in pool b...
- Author(s) : FUJITA Y., BAI Q.
- Date : 1997/12
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 20 - n. 8
- Formats : PDF
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A fractal model for critical heat flux in pool ...
- Author(s) : XIAO B., YU B.
- Date : 2007/05
- Languages : English
- Source: International Journal of thermal Sciences - vol. 46 - n. 5
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CHARACTERISTICS OF POOL BOILING HEAT TRANSFER I...
- Author(s) : HARAMURA Y.
- Date : 1988
- Languages : Japanese
- Source: Trans. JSME, B - vol. 53 - n. 490.
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Effects of heater surface orientation on the cr...
- Author(s) : BRUSSTAR M. J., MERTE H. Jr
- Date : 1997/10
- Languages : English
- Source: International Journal of Heat and Mass Transfer - vol. 40 - n. 17
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