EFFECT OF SEVERAL POSTHARVEST FUNGICIDE TREATMENTS ON CARBOHYDRATE EVOLUTION OF COLD STORED APPLES.
Author(s) : CANO M. P., PLAZA J. L. de la, MUNOZ DELGADO L.
Type of article: Article
Summary
COMPARISON OF 5 FUNGICIDES (BENOMYL, CARBENDAZIM, IMAZALIL, METHYLTHIOPHANATE AND THIABENDAZOLE) USED IN DIPS. IN ALL CASES AND FOR TWO APPLE CULTIVARS (STARKING AND GOLDEN DELICIOUS), AN INCREASE IN SUGAR CONTENTS AND AN IMPROVEMENT OF RIPENING PROCESSES ARE OBSERVED. ONLY IMAZALIL CAUSES DEHYDRATION OF FRUIT WITH SKIN WITHERING. (Bibliogr. int. CDIUPA-CNRS, FR., 87-210-227629.
Details
- Original title: EFFECT OF SEVERAL POSTHARVEST FUNGICIDE TREATMENTS ON CARBOHYDRATE EVOLUTION OF COLD STORED APPLES.
- Record ID : 1988-1025
- Languages: English
- Source: J. agric. Food Chem. - vol. 25 - n. 2
- Publication date: 1987
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