European vegetable processors focus on sustainability for future generations.
Author(s) : SAULNIER J. M.
Type of article: Article
Summary
This article reports the figures presented at the 2009 Conference of European Vegetable Processors in Brussels. Frozen vegetable production, led by Belgium and Poland, rose 5.37% to top 3.4 million tons in 2008.
Details
- Original title: European vegetable processors focus on sustainability for future generations.
- Record ID : 2010-0322
- Languages: English
- Subject: Figures, economy
- Source: Quick frozen Foods int. - vol. 51 - n. 1
- Publication date: 2009/07
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Statistics; Frozen food; Market; Vegetable; Europe
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