European vegetable processors focus on sustainability for future generations.

Author(s) : SAULNIER J. M.

Type of article: Article

Summary

This article reports the figures presented at the 2009 Conference of European Vegetable Processors in Brussels. Frozen vegetable production, led by Belgium and Poland, rose 5.37% to top 3.4 million tons in 2008.

Details

  • Original title: European vegetable processors focus on sustainability for future generations.
  • Record ID : 2010-0322
  • Languages: English
  • Subject: Figures, economy
  • Source: Quick frozen Foods int. - vol. 51 - n. 1
  • Publication date: 2009/07
  • Document available for consultation in the library of the IIR headquarters only.

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