Influence of packaging material and storage condition on the sensorial quality of broccoli.
Author(s) : JACOBSSON A., NIELSEN T., SJÖHOLM I., et al.
Type of article: Article
Details
- Original title: Influence of packaging material and storage condition on the sensorial quality of broccoli.
- Record ID : 2005-2672
- Languages: English
- Source: Food Qual. Prefer. - vol. 15 - n. 4
- Publication date: 2004
Links
See the source
Indexing
-
Themes:
Packaging;
Vegetables - Keywords: Broccoli; Modified atmosphere; Quality; Vegetable; Cold storage; Packaging
-
Quality aspects of modified atmosphere packaged...
- Author(s) : JACOBSSON A.
- Date : 2004
- Languages : English
View record
-
Chlorophyll fluorescence as a nondestructive in...
- Author(s) : DEELL J. R., TOIVONEN P. M. A.
- Date : 2000
- Languages : English
- Source: HortScience - vol. 35 - n. 2
View record
-
Packaging design affects antioxidant vitamin re...
- Author(s) : BARTH M. M., ZHUANG H.
- Date : 1996/11
- Languages : English
- Source: Postharvest Biol. Technol. - 141-150; 5 fig.; 24 ref.
View record
-
Frequency distribution of steady-state oxygen p...
- Author(s) : TALASILA P. C., CAMERON A. C., JOLES D. W.
- Date : 1994/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 119 - n. 3
View record
-
The effect of packaging material on the sensory...
- Author(s) : JACOBSSON A., NIELSEN T., SJÖHOLM I., et al.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
View record