LOW-ETHYLENE CONTROLLED ATMOSPHERE STORAGE OF MCINTOSH APPLES IN A SEMI-COMMERCIAL SIZED ROOM.
Author(s) : LIU F. W.
Type of article: Article
Summary
THE CONTINUOUS REMOVAL OF ETHYLENE PROVIDES A STORAGE LIFE OF ABOUT 7 TO 8 MONTHS FOR APPLES HARVESTED UNDER PRECISE RIPENING AND CHEMICAL TREATMENT CONDITIONS IN THE ORCHARD. (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-215358.
Details
- Original title: LOW-ETHYLENE CONTROLLED ATMOSPHERE STORAGE OF MCINTOSH APPLES IN A SEMI-COMMERCIAL SIZED ROOM.
- Record ID : 1987-0517
- Languages: English
- Source: HortScience - vol. 21 - n. 3
- Publication date: 1986
Links
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Indexing
- Themes: Fruit
- Keywords: Cultivation; Controlled atmosphere; Chilling; Apple; Ethylene; Storage life
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- Author(s) : BERARD L. S., LOUGHEED E. C.
- Date : 1982/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 107 - n. 3
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- Author(s) : COQUINOT J. P., RICHARD L.
- Date : 1990/11
- Languages : French
- Source: Infos Ctifl - n. 66
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THE RATE OF ETHYLENE PRODUCTION AND 1-AMINOCYCL...
- Author(s) : PLICH H.
- Date : 1987
- Languages : English
- Source: Fruit Sci. Rep. - vol. 14 - n. 2
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LOW-ETHYLENE CONTROLLED ATMOSPHERE STORAGE FOR ...
- Author(s) : BLANPIED G. D.
- Date : 1990
- Languages : English
- Source: Postharvest News Inf. - vol. 1 - n. 1
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ORCHARD LOCALITY AND STORAGE FACTORS AFFECTING ...
- Author(s) : LITTLE C. R., TAYLOR H. J.
- Date : 1981
- Languages : English
- Source: J. hortic. Sci. - vol. 56 - n. 4
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