REFRIGERATION SYSTEM TRIPLES LIQUOR SHELF LIFE.
Author(s) : BANNAR R.
Type of article: Article
Summary
A NEW REFRIGERATION, CHILLING AND FILTERING SYSTEM FOR THE CLARIFICATION OF 80 PERCENT PROOF WHISKY IS DESCRIBED AND SHOWN IN DIAGRAM. GLYCOL, 40 PERCENT, AT 264 K (-9 DEG C) ON THE COLD SIDE OF A HEAT EXCHANGER COOLS THE PRODUCT TO 270 K (-3 DEG C) CIRCULATING ON THE HOT SIDE. THE COLD PRODUCT IS TREATED WITH DIATOMACEOUS EARTH, FILTERED AND REWARMED READY FOR BOTTLING. C.R.F.
Details
- Original title: REFRIGERATION SYSTEM TRIPLES LIQUOR SHELF LIFE.
- Record ID : 1983-0212
- Languages: English
- Publication date: 1982
- Source: Source: Food Eng.
vol. 54; n. 3; 1982.03; 132-133; 2 fig. - Document available for consultation in the library of the IIR headquarters only.
Indexing
- Themes: Beverages
- Keywords: Chilling; Alcoholic drink; Alcohol; Filtration
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PROCEDURES FOR THE COLD TREATMENT OF WINE.
- Author(s) : MADRID A.
- Date : 1982/06
- Languages : Italian
- Source: Ind. Bevande - vol. 11 - n. 3
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APPLICATION OF LOW TEMPERATURE PROCESS IN FERME...
- Author(s) : YOSHIDA T.
- Date : 1983
- Languages : Japanese
- Source: Refrigeration - vol. 58 - n. 674
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Use of freeze concentration for preparing malt ...
- Author(s) : PATINO H., et al.
- Date : 1991
- Languages : English
- Source: Tech. Q. - vol. 28 - n. 3
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Beer and refrigeration.
- Author(s) : RUKAVICHNIKOV A. M., CHAVEL A. L.
- Date : 2013/01
- Languages : Russian
- Source: Holodil'nyj Biznes - n. 1
- Formats : PDF
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STUDIES ON THE FREEZING BEHAVIOUR OF LIQUID FOO...
- Author(s) : HARZ H. P., LONCIN M., WEISSER H.
- Date : 1989
- Languages : German
- Source: Chemieingenieurtechnik - vol. 61 - n. 2
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