Storage of 'Palmer' mangoes in low-oxygen atmospheres.
Author(s) : ALMEIDA TEIXEIRA G. H. de, DURIGAN J. F.
Type of article: Article
Summary
The aim of the study was to determine the effect of controlled atmosphere with varied concentrations of oxygen during cold storage (12.8°C) of 'Palmer' mango fruit.
Details
- Original title: Storage of 'Palmer' mangoes in low-oxygen atmospheres.
- Record ID : 30002531
- Languages: English
- Source: Fruits - vol. 66 - n. 4
- Publication date: 2011/07
Links
See the source
Indexing
-
Entreposage frigorifique de pommes Jazz®, Scifr...
- Author(s) : SIEGRIST J. P., COTTER P. Y.
- Date : 2012/03
- Languages : French
- Source: Revue suisse de Viticulture Arboriculture Horticulture - vol. 44 - n. 2
- Formats : PDF
View record
-
Effects of high pressure argon treatments on th...
- Author(s) : WU Z. S., ZHANG M., WANG S.
- Date : 2012/01
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 23 - n. 1
View record
-
Effects of four different cold storage conditio...
- Author(s) : LIN X., XU Y., WU J., et al.
- Date : 2012/04
- Languages : Chinese
- Source: Journal of Refrigeration - vol. 33 - n. 144
- Formats : PDF
View record
-
Entreposage frigorifique de pommes Pink Lady® :...
- Author(s) : SIEGRIST J. P., COTTER P. Y.
- Date : 2012/07
- Languages : French
- Source: Revue suisse de Viticulture Arboriculture Horticulture - vol. 44 - n. 4
- Formats : PDF
View record
-
Panini imbottiti confezionati in atmosfera prot...
- Author(s) : VALIER L., CARLI A.
- Date : 2012/02
- Languages : Italian
- Source: Industrie alimentari - vol. 51 - n. 521
- Formats : PDF
View record