STUDIES ON THE MICROBIAL CONTAMINATION OF WATER AND AIRBORNE MICROORGANISMS IN AN AIR CONDITIONING SYSTEM.
[In Japanese. / En japonais.]
Author(s) : TAKEUCHI K.
Type of article: Article
Summary
THE RECIRCULATING CITY WATER AND HOT WATER FOR HEATING COILS AND HEAT STORAGE USED TO HUMIDIFY AIR CONTAINED MANY KINDS OF MICROORGANISMS, SUCH AS BACTERIA, MOULD, AND PROTOZOA. HUMIDIFICATION TRANSMITS MICROORGANISMS IN THE WATER INTO THE SUPPLY AIR SO THAT THE AIR IN THE ROOM IS CONTAMINATED. THE NUMBER OF MICROORGANISMS TRANSMITTED INTO THE AIR BY HUMIDIFICATION DEPENDS ON THE INCREASE IN THE MOISTURE CONTENT IN THE AIR AND THE NUMBER OF MICROORGANISMS IN THE WATER.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1985-1664
- Languages: Japanese
- Source: Transaction of the Society of Heating, Air-conditioning and Sanitary Engineers of Japan - n. 25
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Humidification/dehumidification equipment
- Keywords: Suspension; Humidification; Microorganism; Hygiene; Air conditioning
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