Banana transport in refrigerated vessels.
[In Spanish. / En espagnol.]
Author(s) : DOMINGUEZ R. B., GONZALEZ J. M., BECERRA A. J. F.
Type of article: Article
Summary
Definition of basic concepts: temperatures (transport, room, air outlet, return air, chilling, freezing); ventilation; description of standard plants: direct expansion and brine; precooling; practical tests before banana loading on board; cooling on board; transport conditions (temperature, CO2 content) and quality control during transport; unloading. J.G.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1993-2283
- Languages: Spanish
- Source: Frío Calor Aire acondicionado - vol. 20 - n. 232
- Publication date: 1992/11
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Food engineering;
Marine transport;
Fruit - Keywords: Precooling; Sea transport; Refrigerated transport; Chilling; Banana; Testing; Fruit
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