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Calculation of the time required to cool cakes.

[In Russian. / En russe.]

Author(s) : KUCAKOVA V. E., KREMENEVSKÂ M. I., SATANINA V. A.

Type of article: Article

Summary

This article describes a method used to calculate the time necessary for cooling a packed cake.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 2005-1915
  • Languages: Russian
  • Source: Vestnik Mezdunarodarnoj Akademii Holoda - n. 3
  • Publication date: 2004

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