Cavity formation in Conference: reducing the risk.
Kavernenbildung in Conférence: Risikoverminderung.
Author(s) : HÖHN E., JAMPEN M., DÄTWYLER D.
Type of article: Article
Summary
Conference pears are prone to develop cavities in the flesh in controlled-atmosphere storage. Experiments with trees at 5 sites over 2 years showed that the incidence of cavities was lower when the fruits were picked early in the harvesting period, and with a low ripeness index, than when they were picked 10 days later. When fruits were placed in controlled-atmosphere storage after a delay rather than immediately after harvesting, the incidence of cavities fell by 50-90%. Using these methods, Conference pears could be stored until the end of March.
Details
- Original title: Kavernenbildung in Conférence: Risikoverminderung.
- Record ID : 1998-0994
- Languages: German
- Source: Obstbau Weinbau - vol. 132 - n. 7
- Publication date: 1996
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Controlled atmosphere; Variety; Deterioration; Harvesting; Pear; Cold storage; Fruit
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