ShareDRAFT CODES OF GOOD PRACTICE FOR THE PACKAGING AND TRANSPORT OF TROPICAL FRESH FRUIT AND VEGETABLES.
AVANT-PROJET DE CODES D'USAGES POUR L'EMBALLAGE ET LE TRANSPORT DES FRUITS ET LEGUMES FRAIS TROPICAUX.
Type of article: Periodical article, Standard/Recommendation
Summary
THE TWO DRAFTS ARE GIVEN, THE FIRST CONCERNING THE PACKAGING OF FRESH FRUIT AND VEGETABLES FROM TROPICAL COUNTRIES. A SERIES OF RECOMMENDATIONS FOR PACKAGING AND WORKING METHODS ARE GIVEN. MODIFIED-ATMOSPHERE PACKAGING IS MENTIONED AND OBJECTIVES AND METHODS OF PRECOOLING ARE ANALYZED. THE SECOND DRAFT CONCERNS EQUIPMENT AND CONTROLLED TEMPERATURE TRANSPORT. J.R.
Details
- Original title: AVANT-PROJET DE CODES D'USAGES POUR L'EMBALLAGE ET LE TRANSPORT DES FRUITS ET LEGUMES FRAIS TROPICAUX.
- Record ID : 1992-2012
- Languages: French
- Subject: Regulation
- Source: Comm. Codex Aliment. - CX-TFFV 91.10; 12 p.; 2 append.
- Publication date: 1991/06
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
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FRESH PINEAPPLES. GUIDE TO STORAGE AND TRANSPOR...
- Date : 1992
- Languages : French
- Source: Proj. Norme int. ISO/Draft int. Stand. ISO - ISO-DIS 1838; 4 p.; append.
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Provisional rules for controlled atmospheres.
- Date : 1992/06
- Languages : English
- Source: Lloyd's Regist. tech. Comm. - 8 p.
View record
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GAS ATMOSPHERES FOR FRESH MEAT.
- Date : 1988
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 27 - n. 258
View record
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ROUND-HEADED CABBAGE. GUIDE TO COLD STORAGE AND...
- Date : 1991/07/15
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 2167:1991; 3 p.; append.
View record
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LETTUCE. GUIDE TO PRECOOLING AND REFRIGERATED T...
- Date : 1988/06/15
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 8683:1988; 2 p.; 2 ref.
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