Main menu
Search results
Search in FRIDOC
111 results
Recommended by the IIR / IIR document
Design and simulation of a small cold storage with NH3 refrigeration system and an indirect cooling loop with CO2.
Prevention of chilling injury in pomegranates revisited: pre- and post-harvest factors, mode of actions, and technologies involved.
Pomegranate husk scald browning during storage: a review on factors involved, their modes of action, and its association to postharvest treatments.
IIR document
Experimental study of air cargo temperature variations and its impact on mango quality.
Recommended by the IIR
The Comparison of Microwave Thawing and Ultra-High-Pressure Thawing on the Quality Characteristics of Frozen Mango.
Theoretical and experimental analysis of desiccant air conditioning system for storage of agricultural products.
Modified- and controlled-atmosphere storage of tropical fruits.
Water sorption isotherms of some tropical fruits.
REFRIGERATION AND THE EVOLUTION OF THE COMMERCIAL INTERCHANGES OF TROPICAL FRUIT IN DEVELOPING COUNTRIES.
Mathematical modelling and experimental investigation of tropical fruits drying.
A dynamic model on chilling injury in vegetables during cold storage.
LA SENSIBILITE AU FROID DES FRUITS ET LEGUMES.
COLD SENSITIVENESS OF FRUIT AND VEGETABLES.
Cryoconservation of subtropical fruits using a hydrophyl cryoprotector.
[In Russian. / En russe.]
RESPONSE OF CHERIMOYA (ANNONA CHERIMOLA, MILL, CV IMPRESSA) TO LOW TEMPERATURE STORAGE.
The refrigerated storage of tropical and subtropical products.
Refrigeration sector monitoring
5 results
Optimising cold storage to boost antioxidants and anthocyanins in blood oranges
A study by the University of Florida found that storage temperatures ranging from 6 to 12 °C significantly enhance anthocyanin, phenolic content, and antioxidants content in in ‘Budd...
Frozen avocados to meet the booming global “avo craze”
Frozen avocado pieces or products represent a rising market for exporters to guarantee year-round supply of avocados, which is becoming crucial to the food service sector.
Seawater for district cooling in tropical coastal areas
A recent study explored the pros and cons of using deep cold seawater as an alternative cooling solution in tropical coastal regions.
Refrigerated containers: state of play and perspectives
Refrigerated containers play an essential role in the maritime refrigerated transport sector; a look back at the stages of their development and the recent and future technological advances of this...
Barbados releases a national strategy for sustainable cooling
The Caribbean island of Barbados released its national cooling strategy in September 2022, as the country experiences an increase in demand for air conditioners.
IIR news
1 result
New in our Encyclopedia. Cold storage conditions for fruits and vegetables
Practical recommendations for the cold storage of over 200 cultivars of fruits, vegetables and herbs.
Encyclopedia of Refrigeration
Cold storage conditions for fruits and vegetables
Practical recommendations for the cold storage of over 200 cultivars of fruits, vegetables and herbs (storage temperatures, relative humidity, storage time, controlled atmosphere...