Effect of modified atmosphere storage on hazelnut quality.
Author(s) : SAN MARTÍN M. B., FERNÁNDEZ-GARCÍA T., ROMERO A., et al.
Type of article: Article
Summary
Hazelnut quality was studied after storage in selected modified atmosphere conditions.
Details
- Original title: Effect of modified atmosphere storage on hazelnut quality.
- Record ID : 2005-2082
- Languages: English
- Source: J. Food Process. Preserv. - vol. 25 - n. 5
- Publication date: 2001
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Packaging;
Seeds and plants - Keywords: Modified atmosphere; Quality; Hazelnut; Cold storage; Packaging; Fruit
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