Enhanced heat transfer surfaces: a method of improving performance of refrigerating systems.
Author(s) : PEARSON S. F.
Type of article: Article
Summary
The author describes methods of enhancing heat transfer surfaces and their applications in heat transfer without phase change, condensation (promoters, electro-hydrodynamic enhancement and high performance fins), for evaporation (boiling in tubes and pool boiling). He then describes mechanical methods that depend on raising a fin from the base tube material by screwing or rolling and the porous coating method.
Details
- Original title: Enhanced heat transfer surfaces: a method of improving performance of refrigerating systems.
- Record ID : 1999-1484
- Languages: English
- Source: AIRAH J. - vol. 52 - n. 9
- Publication date: 1998/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Heat transfer
- Keywords: Extended surface; Heat transfer; Refrigerating plant; Condensation; Heat exchanger; Boiling
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Boiling heat transfer from an excavated fin.
- Author(s) : LIAW S. P., YEH R. H.
- Date : 1992
- Languages : English
- Source: Int. Commun. Heat Mass Transf. - vol. 19 - n. 2
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An experimental study of boiling in plate fin h...
- Author(s) : FELDMAN A., MARVILLET C., LEBOUCHE M.
- Date : 1996/05/29
- Languages : English
- Source: Proceedings of the 2nd European Thermal-Sciences (EUROTHERM) and 14th UIT National Heat Transfer Conference 1996.
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Predicting flow boiling heat transfer for refri...
- Author(s) : KANDLIKAR S. G., RAYKOFF T.
- Date : 1996/05/29
- Languages : English
- Source: Proceedings of the 2nd European Thermal-Sciences (EUROTHERM) and 14th UIT National Heat Transfer Conference 1996.
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Ebullition dans des échangeurs à plaques et ail...
- Author(s) : FELDMAN A., NICLOUT N.
- Date : 1997/01
- Languages : French
- Source: Rev. gén. Froid - vol. 87 - n. 970
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A new minimum volume straight cooling fin takin...
- Author(s) : HANIN L., CAMPO A.
- Date : 2003/12
- Languages : English
- Source: International Journal of Heat and Mass Transfer - vol. 46 - n. 26
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