ShareEurope-Italy: the frozen-food market.
Europe-Italie : le marché des produits surgelés.
Type of article: Article
Summary
In 1995, EU frozen-food output reached 8.4 million tonnes, or an increase of 5.83% over 1994.
Details
- Original title: Europe-Italie : le marché des produits surgelés.
- Record ID : 1998-0643
- Languages: French
- Subject: Figures, economy
- Source: Bull. CFCE, VIPS - n. 6
- Publication date: 1997/06
- Document available for consultation in the library of the IIR headquarters only.
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- Author(s) : DAVIS M. B., SCHATZBERG J.
- Date : 2000/01
- Languages : English
- Source: Quick frozen Foods int. - vol. 41 - n. 3
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Italie : essor du marché de la pizza surgelée.
- Date : 1996/10
- Languages : French
- Source: Bull. CFCE, MIPS - n. 10
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Italie : le marché de la pâtisserie surgelée.
- Date : 1997/10
- Languages : French
- Source: Bull. CFCE, VIPS - n. 10
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Panorama européen du marché de la pizza.
- Date : 1998/02
- Languages : French
- Source: Bull. CFCE, VIPS - n. 2
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Italie : le marché de la pizza industrielle.
- Date : 2001/07
- Languages : French
- Source: Bull. CFCE, VIPS - n. 7-8
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