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Experience in the field of monitoring and warning systems in supermarkets.

Erfahrungen mit Überwachungs- und Alarmsystemen im Supermarkt.

Author(s) : MEISTER R.

Type of article: Article

Summary

The author describes the principles and requirements of a warning system, with emphasis on: product temperature; the difference between the temperature of air at inlets and outlets of refrigerated display cabinets; regulation system; warning of abnormalities in houses; recording system; refrigerating system; experience and errors to be avoided; future perspectives.

Details

  • Original title: Erfahrungen mit Überwachungs- und Alarmsystemen im Supermarkt.
  • Record ID : 1999-3063
  • Languages: German
  • Source: Kälte + Klimatechnik (Die) - vol. 51 - n. 2
  • Publication date: 1998/02
  • Document available for consultation in the library of the IIR headquarters only.

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