ShareExperience of refrigeration-sector users: the meat industry saved over 7%.
Ervaringen gebruikersgroep koeling: vleesindustrie meer dan zeven procent besparing.
Type of article: Article, Case study
Details
- Original title: Ervaringen gebruikersgroep koeling: vleesindustrie meer dan zeven procent besparing.
- Record ID : 2009-0727
- Languages: Dutch
- Source: Koude & Luchtbehandeling - vol. 101 - n. 11
- Publication date: 2008/11
Links
See other articles in this issue (11)
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Indexing
-
Besparen door optimaal te anticiperen op weersv...
- Author(s) : LUKASSE L., MALDEGEM J. van, DIERKES E., et al.
- Date : 2006/06
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 99 - n. 6
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Koelsimulatieprogramma draagt aanzienlijk bij a...
- Date : 1998/03
- Languages : Dutch
- Source: Koude Klim. - vol. 6 - n. 3
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-
Energy savings achieved by means of a cooling t...
- Date : 1992
- Languages : German
- Source: Flüssiges Obst - vol. 59 - n. 5
View record
-
Supermarktkühlung.
- Author(s) : ZAREMSKI W.
- Date : 1999/04
- Languages : German
- Source: Kälte + Klimatechnik (Die) - vol. 52 - n. 4
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Consumo de energía y condiciones operativas de ...
- Author(s) : GAUTHERIN W., FLEURY E.
- Date : 1997/05
- Languages : Spanish
- Source: Téc. Frio - vol. 46 - n. 491
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