Harmonization and cooperation in food legislation and food control matters.
Type of article: Periodical article, Standard/Recommendation
Summary
This document details information received from Sweden, Norway, the Netherlands and the United Kingdom in reply to the circular letter CL 1993/36 EURO (October 1993) on national food legislation, harmonization of food legislation and control and information on import/export matters. Information is given by country under these headings. G.R.S.
Details
- Original title: Harmonization and cooperation in food legislation and food control matters.
- Record ID : 1994-3971
- Languages: English
- Subject: Regulation
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-EURO 94-5; part 1; 14 p.
- Publication date: 1994/05/16
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Temperature control: chilled food temperatures ...
- Date : 1994/01
- Languages : English
View record
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ITALIAN AND FOREIGNER STANDARDS IN HEAT PUMPS F...
- Author(s) : MATTAROLO L.
- Date : 1986
- Languages : Italian
- Source: Termotecnica - vol. 40 - n. 1
View record
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LES SYSTEMES DE VENTILATION DANS LE MONDE.
- Date : 1991/09
- Languages : French
- Source: Chaud Froid Plomb. - n. 528
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LES ATTITUDES DES PAYS EUROPEENS FACE AUX EXIGE...
- Author(s) : SAUER F.
- Date : 1990/05
- Languages : French
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FOOD SAFETY ACT: 25 THINGS YOU NEED TO KNOW.
- Date : 1991/02
- Languages : English
- Source: Frozen chill. Foods - vol. 45 - n. 2
View record