Influence of cold storage on postharvest life and quality of cut rose cv. Raktagandha.
Author(s) : SIVASAMY N., BHATTACHARJEE S. K.
Type of article: Article
Summary
Cut Raktagandha roses can be stored wet for 5 days at 3 °C and for 2 days at 8 °C without having any adverse effect on flower quality and vase life, when compared to unstored fresh flowers at ambient temperature. Storing of flowers at 3 °C proved to be better in improving the quality and longevity of cut flowers over those stored at 8 °C.
Details
- Original title: Influence of cold storage on postharvest life and quality of cut rose cv. Raktagandha.
- Record ID : 2003-1438
- Languages: English
- Source: Indian J. Hortic. - vol. 57 - n. 2
- Publication date: 2000
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Seeds and plants - Keywords: Rose; Quality; Cut flower; Cold storage; Storage life
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