ShareLong-term survival and pathogenicity of seedborne fungi on soybeans stored at 5 °C.
Author(s) : UMECHURUBA C. I., NWACHUKWU E. O.
Type of article: Article
Details
- Original title: Long-term survival and pathogenicity of seedborne fungi on soybeans stored at 5 °C.
- Record ID : 2004-0259
- Languages: English
- Source: Trop. Sci. - vol. 42 - n. 1
- Publication date: 2002
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Indexing
- Themes: Seeds and plants
- Keywords: Mould; Soya; Pathogen; Parasite; Vegetable; Cold storage
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- Author(s) : SU TARDI, BUCKLE K. A.
- Date : 1985
- Languages : English
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Difference in freshness of soybean sprouts as a...
- Author(s) : BAE K. G., NAM S. W., KIM K. N., et al.
- Date : 2004
- Languages : Korean
- Source: Korean J. Crop Sci. - vol. 49 - n. 3
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Effect of storage time on solubility and color ...
- Author(s) : PÉREZ-MUÑOZ F., FLORES R. A.
- Date : 1998/02
- Languages : English
- Source: Journal of Food Protection - vol. 61 - n. 2
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Surveys on thickening of soy proteins during co...
- Author(s) : SOEDA T.
- Date : 1995
- Languages : Japanese
- Source: Nippon Shokuhin Kagaku Kogaku Kaishi - vol. 42 - n. 7
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