POTATOES. GUIDELINES FOR STORAGE IN ARTIFICIALLY VENTILATED STORES.
POTATOES. GUIDELINES FOR STORAGE IN ARTIFICIALLY VENTILATED STORES./ POMMES DE TERRE. GUIDE POUR LE STOCKAGE EN ENTREPOT A VENTILATION FORCEE.
Type of article: Periodical article, Standard/Recommendation
Details
- Original title: POTATOES. GUIDELINES FOR STORAGE IN ARTIFICIALLY VENTILATED STORES./ POMMES DE TERRE. GUIDE POUR LE STOCKAGE EN ENTREPOT A VENTILATION FORCEE.
- Record ID : 1990-1754
- Languages: French
- Subject: Regulation
- Source: Norme int. ISO/Int. Stand. ISO - ISO 7562:1990; 3 p.
- Publication date: 1990/04/15
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
- Keywords: Standardization; Potato; Chilling; Guide; ISO
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EARLY POTATOES. GUIDE TO COOLING AND REFRIGERAT...
- Date : 1986
- Languages : French
- Source: Proj. Norme int. ISO/Draft int. Stand. ISO - ISO-DIS 9376; 1986.12.18; 1 p.; 5 ref.
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EARLY POTATOES. GUIDE TO COOLING AND REFRIGERAT...
- Date : 1988/06/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 9376:1988; 2 p.; 5 ref.
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TOMATOES: GUIDE TO COLD STORAGE AND REFRIGERATE...
- Date : 1989
- Languages : French
- Source: Proj. Norme int. ISO/Draft int. Stand. ISO - ISO-DIS 5524; 4 p.; 2 tabl.
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ONIONS. GUIDE TO STORAGE./ OIGNONS. GUIDE POUR ...
- Date : 1991/05/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 1673:1991; 5 p.; 1 tabl.; append.
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GUIDE TO THE PREPACKING OF FRUITS AND VEGETABLE...
- Date : 1988/12/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 7558:1988; 5 p.; 1 tabl.
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