ShareRefrigeration in malthouses.
Kältetechnik in Mälzereien.
Author(s) : HACKENSELLNER T.
Type of article: Article
Summary
Refrigeration in malthouses is mainly required for the germination of cereals and for storing the cereals delivered prior to further processing. The author describes the system and gives examples.
Details
- Original title: Kältetechnik in Mälzereien.
- Record ID : 1999-3013
- Languages: German
- Source: KI Luft Kältetech. - vol. 34 - n. 10
- Publication date: 1998/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food engineering;
Seeds and plants - Keywords: Heat balance; Germination; Cereal; Calculation; Malt house; Chilling; Storage; Refrigerating plant
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Barley germination exotherm modelling for refri...
- Author(s) : LOPEZ A., FERNÁNDEZ T., VIRSEDA P., MARTINEZ G., LARRAZ S.
- Date : 1997/06/23
- Languages : English
- Source: Modelling of thermal properties and behaviour of foods during production, storage and distribution. Proceedings.
View record
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Refrigeration system design of quasi-low temper...
- Author(s) : LIU Y., ZHANG C., MA J.
- Date : 2007/08/21
- Languages : English
- Source: ICR 2007. Refrigeration Creates the Future. Proceedings of the 22nd IIR International Congress of Refrigeration.
- Formats : PDF
View record
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COOLING OF CEREALS.
- Date : 1990
- Languages : Italian
- Source: Tec. Molit. - vol. 41 - n. 3
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On-line estimation of the moisture content of g...
- Author(s) : TOMKIEWICZ D., RYNIECKI A.
- Date : 2007
- Languages : English
- Source: Electron. J. polish agric. Univ. - vol. 10 - n. 3
View record
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DESIGN OF A REFRIGERATION UNIT FOR THE GERMINAT...
- Date : 1989
- Languages : German
- Source: Brauindustrie - vol. 74 - n. 6
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