Refrigeration unit design increasingly determined by energy consumption. 2.
[In Dutch. / En néerlandais.]
Author(s) : HARTOG R. den
Type of article: Article
Summary
The refrigerating equipment is chosen as a function of its lowest energy consumption; a more detailed analysis is made for the special case of supermarkets.
Details
- Original title: [In Dutch. / En néerlandais.]
- Record ID : 1993-2262
- Languages: Dutch
- Source: Koude Mag. - n. 9
- Publication date: 1992/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Other energy-saving and energy-recovery systems
- Keywords: Supermarket; Shop; Refrigerating plant; Energy saving
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Nouvel objectif climatique européen : l'efficac...
- Author(s) : VOIGT A.
- Date : 2007/04
- Languages : French
- Source: Refripro Newsl. - 3 p.; 6 ref.
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COMPARISON OF THE ENERGY COSTS OF VARIOUS REFRI...
- Author(s) : SCHWARZ P.
- Date : 1983
- Languages : German
- Source: Ber. Tech. Wiss. - n. 53
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Integration of refrigeration and HVAC in grocer...
- Author(s) : NALL D. H.
- Date : 2017/01
- Languages : English
- Source: ASHRAE Journal - vol. 59 - n. 1
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ENERGY-COST COMPARISON OF VARIOUS REFRIGERATION...
- Author(s) : SCHWARZ P.
- Date : 1983
- Languages : English
- Source: Rep. Sci. Technol./Linde - n. 36
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Energy efficiency of commercial refrigeration s...
- Author(s) : CLODIC D.
- Date : 1998/03/18
- Languages : English
- Source: Emerging trends in refrigeration and air-conditioning.
- Formats : PDF
View record