Solar energy used for the preservation of foodstuffs: renewable energy.
Solare per la conservazione alimentare: energie rinnovabili.
Author(s) : BECCALI M., DI PIETRA B., FINOCCHIARO P., et al.
Type of article: Article, Case study
Summary
Energy and economic evaluation and use in Italy of an absorption refrigeration system featuring parabolic solar collectors, and comparison with a conventional vapour-compression system.
Details
- Original title: Solare per la conservazione alimentare: energie rinnovabili.
- Record ID : 30000839
- Languages: Italian
- Source: CDA (Condizionamento dell'Aria Riscaldamento Refrigerazione) - n. 11
- Publication date: 2009/12
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- Date : 2024/09
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- Formats : PDF
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- Author(s) : LIU H., LI C.
- Date : 2011/06
- Languages : Chinese
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Monitoring and simulation of an existing solar ...
- Author(s) : MONNÉ C., ALONSO S., PALACÍN F., et al.
- Date : 2011/01
- Languages : English
- Source: Applied Thermal Engineering - vol. 31 - n. 1
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Heat rejection and primary energy efficiency of...
- Author(s) : EICKER U., PIETRUSCHKA D., PESCH R.
- Date : 2012/05
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 35 - n. 3
- Formats : PDF
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Performance of a solar absorption cooling plant...
- Author(s) : MONSALVETE P., SALMERÓN J. M., BERMEJO P., et al.
- Date : 2009/10
- Languages : English
- Source: REHVA Journal - vol. 46 - n. 5
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