ShareSpain: different aspects of the marketing of frozen vegetables and fish.
Espagne : aspects de la commercialisation des légumes et poissons surgelés.
Type of article: Article
Summary
See also Bull. 95.6, abstract 95-3916.
Details
- Original title: Espagne : aspects de la commercialisation des légumes et poissons surgelés.
- Record ID : 1997-1196
- Languages: French
- Subject: Figures, economy
- Source: Bull. CFCE, MIPS - n. 1
- Publication date: 1995/01/15
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (12)
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Spain; Consumption; Statistics; Quick-frozen food; Fish; Market; Vegetable; Marketing
-
Le marché espagnol des légumes surgelés.
- Date : 1996/01/15
- Languages : French
- Source: Bull. CFCE, MIPS - n. 1
View record
-
Dossier Espagne : légumes, surgelés, un marché ...
- Date : 2004/12
- Languages : French
- Source: Lett. VIPS - n. 20
View record
-
Dossier Espagne : légumes surgelés.
- Date : 2006/01
- Languages : French
- Source: Lett. VIPS - n. 32
View record
-
Dossier Espagne : le marché des légumes surgelés.
- Date : 2006/07
- Languages : French
- Source: Lett. VIPS - n. 37
View record
-
SPAIN GROWS IN FROZEN FOODS.
- Author(s) : WILLIAMS E. W.
- Date : 1983/01
- Languages : English
- Source: Quick frozen Foods int. - vol. 24 - n. 3
View record