TECHNICAL DEVELOPMENT OF CEREAL COOLING.
[In Italian. / En italien.]
Author(s) : ZUDDAS A.
Type of article: Article
Summary
NEW SYSTEMS FOR COOLING CEREALS, COMPLETELY AUTOMATED (OPERATION, CONTROL), DESIGNED FOR THE REDUCTION OF ENERGY CONSUMPTION AND CEREAL LOSSES. (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-215896.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1987-0542
- Languages: Italian
- Source: Tec. Molit. - vol. 37 - n. 8
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Seeds and plants
- Keywords: Energy consumption; Cereal; Automation; Chilling; Development
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