THE DAIRY INDUSTRY'S FROZEN ASSETS.
Author(s) : NUNN J.
Type of article: Article
Summary
STATISTICS FOR THE CONSUMPTION OF FRESH AND FROZEN DAIRY PRODUCTS IN THE EEC. DEVELOPMENT BETWEEN 1965 AND 1978. PRESENT SITUATION OF CONSUMPTION IN THE UNITED KINGDOM AND POSSIBLE INCREASE IN SALES BY DIVERSIFYING THE PRODUCTS. (Bull. bibliogr. CDIUPA, FR., 14, N.10, OCT. 1980, 80 ; 148292.
Details
- Original title: THE DAIRY INDUSTRY'S FROZEN ASSETS.
- Record ID : 1981-1386
- Languages: English
- Subject: Figures, economy
- Source: Milk Ind. - vol. 82 - n. 10
- Publication date: 1980
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: United Kingdom; Statistics; Quick-frozen food; Dairy industry
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