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UTILIZATION OF AIR MODE CONTAINERS.

[In Japanese. / En japonais.]

Author(s) : MATSUI K.

Type of article: Article

Summary

FRESH FISH AND PHARMACEUTICAL PRODUCTS ARE THE MAIN AIR CARGOES, BUT IN LIMITED QUANTITIES. FROZEN MEAT AND FISH ARE TRANSPORTED IN BULK IN SHIP'S FREEZER CHAMBERS AS WELL AS CONTAINERS, HENCE TO COMPETE WITH TRAFFIC JAPAN AIR LINES PRODUCED 130 INSULATED CONTAINERS. THE AUTHOR DESCRIBES: AIR CONTAINERS IN GENERAL,JAL'S INSULATED CONTAINERS, THE TEMPERATURE OF CARGO BAYS IN THE AIRCRAFT AND THE PRESENT SITUATION OF AN AIR BORNE INSULATED TRANSPORT SYSTEM.

Details

  • Original title: [In Japanese. / En japonais.]
  • Record ID : 1984-0377
  • Languages: Japanese
  • Source: Refrigeration - vol. 58 - n. 664
  • Publication date: 1983
  • Document available for consultation in the library of the IIR headquarters only.

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