WHERE FROZEN FOODS ARE SOLD: A RETAIL AND CATERING GUIDE.

Type of article: Article

Summary

THE ARTICLE PRESENTS A COUNTRY BY COUNTRY BREAKDOWN OF THE STRUCTURE OF RETAIL AND CATERING FROZEN FOOD MARKETS. C.R.F.

Details

  • Original title: WHERE FROZEN FOODS ARE SOLD: A RETAIL AND CATERING GUIDE.
  • Record ID : 1985-0370
  • Languages: English
  • Subject: Figures, economy
  • Source: Quick frozen Foods int. - vol. 25 - n. 3
  • Publication date: 1984/01
  • Document available for consultation in the library of the IIR headquarters only.

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