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45 834 records
Design of water pumps in heating and air-conditioning systems.
[In Chinese. / En chinois.]
Water quality management of cooling water in central air-conditioning systems.
BACnet for utilities and metering.
Research on the optimal radius of a district cooling system.
Training indoors in clean, fresh air: case study.
HVAC design of a special Olympic Games hall: the shooting qualification competition hall.
Aangepast klimaatsysteem voor vijfsterren Librije's hotel: rijksmonument vereist creatieve manier van denken voor installatie.
Air-conditioning system adapted to a five-star hotel in The Netherlands: an installation design for a historic monument.
Laboratory performance: metrics for energy efficiency.
An integrated approach towards the optimisation of ventilation, air cooling and pumping requirements for hot mines.
Research on the volumetric efficiency of a compressor at variable speed in automobile air conditioning.
Study on the freezing characteristics of soil around ground heat exchangers of ground-source heat pumps based on apparent heat capacity method.
Heat transfer of ground heat exchanger for GSHP: a review.
Review of air-conditioning design of urban sewage source heat pump systems.
Lake water source heat pump air-conditioning system of Kaixian Country People's Hospital in Chongqing municipality.
Une patinoire se prémunit contre les fuites.
A skating rink protected from leakage.
Freeze-drying of human platelets: influence of intracellular and extracellular protectants.
Comprehensive evaluation of a CCHP system: a case study of a university's energy system.
Energieeinsparung von mehr als 50% im Bereich der Kältetechnik: Energieeffizienzverbesserung in der Fleischverarbeitung.
Energy savings of over 50% in refrigeration: improving energy efficiency in meat processing.
Captage-transport-stockage : risques et enjeux.
Capture-transport-storage: risks and stakes.
Synopsis of some annexes of ISO-DIS 16814: building environment design - indoor air quality - methods of expressing the quality of indoor air for human occupancy.
L'industrie agroalimentaire en France.
The French food industry.
Cooling: rethinking refrigerants.
Monitoring hygiene on- and at-line is critical for controlling Listeria monocytogenes during produce processing.
Effect of different concentrations of carbon dioxide and oxygen on the growth of pathogenic Yersinia enterocolitica 4/O:3 in ground pork packaged under modified atmosphere.
Control of Listeria monocytogenes on vacuum-packaged frankfurters sprayed with lactic acid alone or in combination with sodium lauryl sulfate.
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