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45 834 records
IIR document
On-field measurement method of vapor injection heat pump system.
Solidification behavior of water based nanofluid phase change material with a nucleating agent for cool thermal storage system.
An experimental investigation on the entire pool boiling curve of R14 under 0.1 MPa pressure.
Thermo-hydraulic behavior of ice slurry in an offset strip-fin plate heat exchanger.
Measurement on nano scale by scanning probe microscope for obtaining real ice adhesion force.
Empirical models for efficiency and mass flow rate of centrifugal compressors.
Two-phase heat transfer and pressure drop of propane during saturated flow boiling inside a horizontal tube.
Comparison of heat transfer coefficient during evaporation of natural refrigerants and R-1234yf in horizontal small tube.
Handling leaks in HVACR systems.
Growth of climate change commitments from HFC banks and emissions.
A review of thermoelectric cooling: materials, modeling and applications.
Investigation of energy-efficient strategy for direct expansion air-cooled air conditioning systems.
Experimental investigation on temperature profile and pressure drop in two-phase heat exchanger for mixed refrigerant Joule–Thomson cryocooler.
Flat tube heat exchangers: direct and indirect noise levels in heat pump applications.
Performance analysis of an ejector cooling system with a conventional chilled water system.
Further study on the inherent operating characteristics of a variable speed direct expansion air conditioning system.
Direct expansion solar assisted heat pumps: a clean steady state approach for overall performance analysis.
Energetic evaluation of a CO2 refrigeration plant working in supercritical and subcritical conditions.
Étude expérimentale et modélisation numérique des effets de chocs thermiques sur des filets de cabillaud palettisés.
Experimental study and digital modelling of the effect of thermal shocks on cod fillets in pallets.
Modélisation de l'histoire thermique et microbiologique d'un produit réfrigéré dans la chaîne du froid.
Modelling the thermal and microbiological history of a refrigerated product in the cold chain.
Influence de la nébulisation sur la conservation de viande dans une vitrine réfrigérée.
Influence of water droplets on the preservation of meat in a refrigerated display cabinet.
La biopréservation, une barrière complémentaire au froid pour garantir la qualité de la viande de porc fraîche.
Bioconservation, an additional safeguard to refrigeration in order to guarantee the quality of fresh pork meat.
Le RMT Actia Qualima "maîtrise de la qualité microbiologique des aliments".
RMT Actia Qualima Mixed Technological Network : "control of the microbiological quality of foodstuffs".
Simulation analysis of a two-rolling piston expander replacing a throttling valve in a refrigeration and heat pump system.
Shortcut computation for the thermal management of a large air-cooled battery pack.
CCI Zeitung - 9
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