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Study on the transition of environmental impacts from food consumption by Japanese population in the 2000's.
- Author(s) : SAKAI Y., ARAKI T., ITAKURA K., FRESAN U.
- Publication date: 2024/06/11
- Languages : English
- Source: 8^th IIR International Conference on Sustainability and the Cold Chain. Proceedings: June 9-11 2024
- Formats : PDF
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Meat: an essential part of a balanced diet.
- Author(s) : HONIKEL K. O.
- Publication date: 2008
- Languages : English
- Source: Fleischwirtschaft International - vol. 23 - n. 4
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