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INVESTIGATION OF THE EFFECT OF DIFFERENT FREEZING TEMPERATURES ON THE SURVIVAL OF SACCHAROMYCES CEREVISIAE AFTER FREEZE-DRYING.

• Author(s) : TSVETKOV T. D., RUMIAN N., IVANOVA S.
• Publication date: 1987/08/24
• Languages : English
• Keywords : Yeast, Freeze-drying, Cryotreatment, Survival, Fermentation, Cryopreservation
• Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
• Formats : PDF

Colour and gel forming properties of surimi related to drying method.

• Author(s) : MUSA K. H., ABDULLAH A., MUSTAPHA W. A. W.
• Publication date: 2003/09/01
• Languages : English
• Source: ADC 2003. Exploring new frontiers in drying technology through innovation in processes and equipment, product quality enhancement, energy-efficient and environment-friendly operations. Proceedings of the 3rd Asia-Pacific Drying Conference + CD-ROM.

Biochemical and genetic characterization of Enterocin P, a novel sec-dependent bacteriocin from Enterococcus faecium P13 with a broad antimicrobial spectrum.

• Author(s) : CINTAS L. M., CASAUS P., HAVARSTEIN L. S., HERNANDEZ P. E., NES I. F.
• Publication date: 1997/11
• Languages : English
• Source: Appl. environ. Microbiol. - vol. 63 - n. 11

Cryogenics in the pharmaceutical industry: drug design and bioavailability improvement

Research activities in the pharmaceutical sector focus primarily on developing novel drug formulations which can elicit the desired response upon being administered to the patient...

• Last update : 2023/03/10
• Langues : English, French
• Themes : Freeze-drying in biology and medicine, Cryobiology, cryomedicine: general information