Partager

Altération des arbouses lors de l'entreposage et du transport.

Injury of red bay berry during storage and transport.

Auteurs : WANG X. Y., LI J. R., YANG X. H., et al.

Résumé

Red bay berry is an indigenous fruit of China. This soft and juicy fruit has a very thin skin formed from many small raised areas. The authors have investigated injury at different stages of transport and studied how the packaging materials and fruit stalk affected levels of red bay berry injury. An appropriate package to reduce fruit injury is recommended.

Détails

  • Titre original : Injury of red bay berry during storage and transport.
  • Identifiant de la fiche : 2003-2407
  • Langues : Anglais
  • Date d'édition : 08/2002
  • Source : Source : Postharvest News Inf./Proc. Yang Mei Postharvest Workshop
    vol. 13; n. 4; 45N-48N; fig.; tabl.; 5 ref.
  • Document disponible en consultation à la bibliothèque du siège de l'IIF uniquement.

Indexation