Document IIF

Développement d’une base de données pour la chaîne du froid et application comme outil pour la gestion de la chaîne du froid et l’évaluation de la qualité alimentaire.

Cold chain database development and application as a tool for the cold chain management and food quality evaluation.

Auteurs : GOGOU E., KATSAROS G., DERENS E., et al.

Type d'article : Article, Article de la RIF

Résumé

Cold chain management can optimize freshness and safety to the consumer end. Within FRISBEE European project (http://frisbee-project.eu) a web-based platform was developed for temperature conditions data collection throughout the chilled and frozen food supply chain. Data including all cold chain stages (industry, distributors, retailers and consumers), were collected. This extensive database comprising more than 14,000 time-Temperature (t–T) profiles can serve as a valuable Cold Chain Management tool. The user can define a sequence of cold chain stages for selected food products. The Cold Chain Predictor (CCP) software based on the Cold Chain Database (CCD) allows calculation of product shelf-life status at different cold chain stages based on existing or user defined kinetic data. Conducted field tests expanded the Cold Chain Database and validated the software. The developed tools offer the potential to run simulation scenarios based on real cold chain data and contribute to effective cold chain improvement and management.

Documents disponibles

Format PDF

Pages : 109-121

Disponible

  • Prix public

    20 €

  • Prix membre*

    Gratuit

* meilleur tarif applicable selon le type d'adhésion (voir le détail des avantages des adhésions individuelles et collectives)

Détails

  • Titre original : Cold chain database development and application as a tool for the cold chain management and food quality evaluation.
  • Identifiant de la fiche : 30014376
  • Langues : Anglais
  • Source : International Journal of Refrigeration - Revue Internationale du Froid - vol. 52
  • Date d'édition : 04/2015

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